Ingredients
- 2 large cucumbers, thinly sliced
- 1/2 red onion, thinly sliced
- 1/2 cup cherry tomatoes, halved
- 1/4 cup fresh parsley, chopped
- 1/4 cup olive oil
- 2 tbsp red wine vinegar
- 1 tbsp Dijon mustard
- 1 tsp honey (optional for a touch of sweetness)
- Salt and pepper to taste
- 1 tsp garlic powder
- 1 tbsp fresh dill (optional for extra flavor)
Instructions
- In a large bowl, combine the sliced cucumbers, red onion, cherry tomatoes, and fresh parsley.
- In a small bowl or jar, whisk together the olive oil, red wine vinegar, Dijon mustard, honey (if using), garlic powder, salt, and pepper until well combined.
- Pour the dressing over the vegetables and toss everything together gently until the salad is evenly coated.
- Sprinkle fresh dill on top (if using) for added flavor.
- Refrigerate the salad for about 10–15 minutes to let the flavors meld together.
- Serve chilled and enjoy this light, refreshing, and flavorful cucumber salad!
It’s perfect for a quick snack or as a side dish to any meal!