Just Milk and Fruit! Delicious and Healthy Dessert Without Gelatin or Baking in 5 Minutes

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Ingredients

  • 2 cups milk (whole or low-fat)
  • 2 tablespoons cornstarch
  • 2–3 tablespoons honey or sugar (adjust to taste)
  • 1 teaspoon vanilla extract (optional)
  • 1 cup fresh fruit (strawberries, mango, kiwi, or mixed berries), chopped
  • Extra fruit for topping (optional)

Instructions

  1. In a small saucepan, whisk together the milk and cornstarch until smooth.
  2. Place over medium heat and stir constantly until the mixture thickens to a pudding-like consistency (about 3–5 minutes).
  3. Remove from heat, add honey or sugar, and vanilla extract if using. Stir well to dissolve.
  4. Pour the milk mixture into serving bowls or cups.
  5. Gently fold in the chopped fruit or layer it on top.
  6. Let it cool slightly, then refrigerate for 10–15 minutes to set (optional but recommended).
  7. Top with extra fresh fruit before serving. Enjoy this quick, refreshing dessert!

Would you like a version using plant-based milk or other fruit combos too?

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