Cheesy Chicken Hashbrown Casserole is a delicious and comforting dish packed with creamy cheese, tender chicken, and crispy hashbrowns. This easy-to-make casserole is perfect for family dinners, potlucks, or meal prepping. The combination of shredded hashbrowns, seasoned chicken, and a rich, cheesy sauce creates a mouthwatering dish that everyone will love. With a crispy golden top and a gooey, cheesy center, this casserole is a must-try for cheese and chicken lovers. The best part is that it requires minimal prep time, making it ideal for busy days when you want a hearty and satisfying meal without spending hours in the kitchen.
Ingredients
- 2 cups cooked chicken, shredded
- 1 package (20 oz) frozen hashbrowns, thawed
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 2 cups shredded cheddar cheese
- ½ cup milk
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- 1 cup crushed cornflakes (optional for topping)
- 2 tablespoons melted butter (for topping)
- 1 tablespoon chopped parsley (for garnish)
Instructions
- Preheat the Oven – Set your oven to 375°F (190°C) and grease a 9×13-inch baking dish with butter or cooking spray.
- Prepare the Mixture – In a large mixing bowl, combine the shredded chicken, thawed hashbrowns, cream of chicken soup, sour cream, shredded cheddar cheese, milk, garlic powder, onion powder, salt, black pepper, and paprika. Mix everything well until fully combined.
- Transfer to Baking Dish – Pour the mixture into the prepared baking dish and spread it evenly.
- Prepare the Topping – If using, mix the crushed cornflakes with melted butter in a small bowl. Sprinkle this mixture evenly over the casserole for a crispy topping.
- Bake the Casserole – Place the dish in the preheated oven and bake for 40-45 minutes, or until the top is golden brown and the casserole is bubbling around the edges.
- Cool and Serve – Remove from the oven and let it cool for about 5 minutes before serving. Garnish with chopped parsley for a fresh touch.
- Enjoy! – Serve hot with a side salad, steamed vegetables, or garlic bread for a complete meal.
This Cheesy Chicken Hashbrown Casserole is creamy, cheesy, and packed with flavor, making it a family favorite. The crispy topping adds the perfect crunch, while the tender chicken and gooey cheese create a mouthwatering bite every time. Whether you’re making it for a weeknight dinner or a special gathering, this dish will always be a hit!