Bread in 10 Minutes

Ingredients

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon sugar (optional, for a touch of sweetness)
  • 1 cup milk
  • 2 tablespoons melted butter or vegetable oil
  • 1 teaspoon vanilla extract (optional for flavor)

Instructions

  1. Preheat your oven to 400°F (200°C). Grease a baking pan or line it with parchment paper.
  2. In a large mixing bowl, combine the flour, baking powder, salt, and sugar (if using).
  3. Add the milk, melted butter or oil, and vanilla extract (if desired). Stir everything together until just combined. The batter will be slightly thick.
  4. Pour the batter into the prepared baking pan, spreading it evenly.
  5. Bake for 8-10 minutes, or until the bread has risen and a toothpick inserted into the center comes out clean.
  6. Allow to cool for a few minutes, then slice and enjoy!

This quick and easy bread is perfect for when you’re in a rush but craving fresh, homemade bread!

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