Whip Up Delight: 5-Minute 3-Ingredient Ice Cream

Craving something sweet but short on time? This delightful 3-ingredient ice cream is the perfect solution! With just five minutes of preparation, you can create a creamy, rich dessert that will impress family and friends alike. Ideal for any occasion, this simple recipe lets you customize flavors to your liking. Say goodbye to store-bought ice cream and hello to a quick and delicious treat that satisfies your sweet tooth!

Ingredients:

  1. 2 cups heavy whipping cream
  2. 1 cup sweetened condensed milk
  3. 1 teaspoon vanilla extract (optional for flavor)

Instructions:

  1. Beat the Cream: In a large mixing bowl, pour in the heavy whipping cream. Using an electric mixer, beat the cream on medium-high speed until soft peaks form. This should take about 3-4 minutes.
  2. Mix in Condensed Milk: Once your cream has reached the desired consistency, gently fold in the sweetened condensed milk. Add the vanilla extract at this stage if you’re using it. Use a spatula to combine, being careful not to deflate the whipped cream.
  3. Freeze the Mixture: Transfer the creamy mixture into an airtight container. Smooth the top with a spatula, then cover it with a lid or plastic wrap. Place the container in the freezer for at least 4-6 hours, or until the ice cream is firm.
  4. Serve and Enjoy: Once frozen, scoop out the ice cream and serve it in bowls or cones. Top with your favorite toppings, such as chocolate syrup, sprinkles, or fresh fruit, and enjoy your homemade treat!

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