Ingredients
- Fresh lemon seeds (from squeezed lemons)
- Clean water
- Small containers or pots (for planting)
- Small glass jar (for making extracts)
- Olive oil (optional, for infused oil)
- Muslin cloth or paper towel (for sprouting)
Instructions
1. Grow a Lemon Tree
- Rinse the seeds to remove pulp.
- Dry them slightly, then plant them about 1/2 inch deep in moist potting soil.
- Place the pot in a sunny window and keep the soil damp.
- Watch for sprouts in about 2-4 weeks!
2. Make Homemade Pectin
- Collect seeds and wrap them in cheesecloth.
- Simmer in water for 30–40 minutes.
- Use the liquid as natural pectin for homemade jams and jellies.
3. Natural Air Freshener
- Dry lemon seeds and place them in a small breathable bag or sachet.
- Add a few drops of essential oil.
- Keep it in closets, drawers, or shoes.
4. Homemade Lemon Extract
- Put rinsed seeds in a small jar and cover with vodka or clear alcohol.
- Let sit for 4-6 weeks, shaking occasionally.
- Use the mild extract for cleaning or as a natural scent.
5. DIY Skin Scrub
- Crush dry lemon seeds into a coarse powder.
- Mix with sugar and olive oil for a natural exfoliant.
6. Keep Cutlery Shiny
- Add a few seeds to a pot of boiling water.
- Use the hot water to soak tarnished cutlery — the citric residue helps lift stains.
7. Start a Seed Swap
- Dry and store seeds in labeled paper envelopes.
- Share with friends who love gardening!
8. Natural Potpourri Filler
- Add dry seeds to a bowl with dried flowers, peels, or herbs for a rustic look.
9. Sprouting for Microgreens
- Wrap seeds in a damp cloth.
- Keep moist for a few days to encourage sprouting.
- Use sprouts as garnish for salads.
10. Infused Lemon Oil
- Crush a handful of seeds.
- Gently heat with olive oil on low heat for 10–15 minutes.
- Strain and store the oil for salad dressings or drizzling.
Tip: Always rinse lemon seeds well before reusing them to avoid mold or rot.
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