Watermelon Juice with Carrot, Beetroot, and Ginger. Recipes.

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INGREDIENTS

  • 2 cups watermelon (seedless, chopped)
  • 1 medium carrot (peeled and chopped)
  • 1 small beetroot (peeled and chopped)
  • 1-inch piece of fresh ginger (peeled)
  • ½ cup water (optional, for blending)
  • 1 tsp lemon juice (optional)
  • Ice cubes (optional)

INSTRUCTIONS

  1. Prepare Ingredients:
    Wash and chop the watermelon, carrot, and beetroot. Peel the ginger.
  2. Blend:
    Add watermelon, carrot, beetroot, and ginger to a blender. Add ½ cup water if needed for blending.
  3. Strain (Optional):
    For a smoother juice, strain the mixture using a fine mesh sieve or cheesecloth.
  4. Add Flavor:
    Stir in lemon juice for extra freshness, if desired.
  5. Serve:
    Pour into glasses over ice cubes. Enjoy immediately for maximum nutrients and freshness!

Let me know if you’d like a chilled or detox version!

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