Two Spoons In The Morning And You’ll Thank Me Forever

Ingredients

• 1 tbsp raw honey
• 1 tbsp apple cider vinegar (with the mother)
• 1/2 tsp ground cinnamon
• 1 tbsp lemon juice (freshly squeezed)
• 1/2 cup warm water

Instructions

1. In a small cup or bowl, mix the honey, apple cider vinegar, cinnamon, and lemon juice.
2. Stir well until fully combined and smooth.
3. Add the warm water and stir again.
4. Take two spoonfuls first thing in the morning on an empty stomach.
5. Store any leftover in the refrigerator for up to 3 days. Shake or stir before each use.

Tips:

• Always use warm, not hot, water to preserve the nutrients in honey.
• Great for boosting digestion, supporting immunity, and jump-starting your metabolism!

Let me know if you were going for a different type of recipe (like a dessert or spread), and I can adjust it!