This Aloe Vera Recipe Is 150 Times Stronger Than Garlic, Lemon, and Antibiotics – Destroys Bacteria and Fungi Naturally


Ingredients

  • 1 large fresh aloe vera leaf (or about 1 cup aloe vera gel)
  • 1 cup fresh okra pods, washed and sliced
  • 1 lemon, juiced
  • 2 cloves garlic, minced (optional for extra potency)
  • 1 cup filtered water or coconut water
  • 1 tablespoon raw honey (optional, for taste)

Instructions

  1. Carefully wash the aloe vera leaf. Using a knife, slice off the spiky edges and the green skin to extract the clear aloe vera gel.
  2. Add the aloe vera gel, sliced okra, lemon juice, minced garlic (if using), and water or coconut water to a blender.
  3. Blend on high until smooth.
  4. Strain if desired for a smoother drink, or keep it fibrous for extra benefits.
  5. Pour into a glass and stir in raw honey if you want it sweeter.
  6. Drink immediately on an empty stomach for best results.

Tip: Use only fresh, food-grade aloe vera (Aloe barbadensis miller). Avoid the yellow sap near the skin as it can be a laxative.

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