Ingredients
- 2 large lemons (zested and juiced)
- 1 cup white vinegar
- 1 tablespoon salt
- 5–6 whole cloves
- 1 cup hot water (optional, for faster infusion)
- A clean spray bottle
Instructions
- Prep the lemons: Zest the lemons and squeeze out the juice. Place the zest, juice, and squeezed peels in a large jar or bowl.
- Add vinegar & cloves: Pour the white vinegar over the lemon mixture. Add the whole cloves.
- Dissolve the salt: Stir in the salt until it dissolves. (Optional: Add 1 cup of hot water to help infuse the oils faster.)
- Infuse: Cover the jar and let the mixture sit for at least 24 hours — up to a week for a stronger scent.
- Strain: Strain the liquid into a clean bowl, removing peels, zest, and cloves.
- Bottle it: Pour the infused cleaner into a spray bottle.
- Use: Spray on countertops, stovetops, sinks, or greasy surfaces. Wipe clean with a cloth — enjoy the fresh citrus scent!
Tip: Store extra cleaner in a sealed jar in a cool place. Shake before each use.
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