The Plant That Destroys Cancer Cells in Just 48 Hours! It’s 100 Times More Effective Than Chemotherapy

by

Ingredients

  • 1 teaspoon dried ginseng root (or 1 ginseng tea bag)
  • 1 cup hot water (not boiling)
  • Optional: 1 teaspoon honey or lemon slice (for flavor)

Instructions

  1. Prepare the ginseng: If using dried root, slice it thinly. If using a tea bag, skip this step.
  2. Heat the water: Bring water to a near-boil, then let it cool for about 1 minute.
  3. Steep: Add the ginseng to the cup and pour hot water over it. Let it steep for 5–10 minutes.
  4. Strain & serve: Remove the ginseng or tea bag. Add honey or lemon if desired. Drink warm.
  5. Use: You may enjoy 1–2 cups per day as part of your wellness routine.

Would you like this turned into a wellness blog post, short social media caption, or infographic?

Post Views: 1

Leave a Comment