The Easiest & Most Delicious Muffin Recipe

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Ingredients

  • 2 cups all-purpose flour
  • 1/2 cup sugar
  • 2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 cup milk
  • 1/3 cup vegetable oil (or melted butter)
  • 2 large eggs
  • 1 tsp vanilla extract
  • Optional: 1 cup chocolate chips, blueberries, or nuts

Instructions

  1. Preheat oven to 375°F (190°C). Line a muffin tin with paper liners or grease lightly.
  2. In a large bowl, mix all dry ingredients together.
  3. Add milk, oil, eggs, and vanilla. Stir until just combined (don’t overmix).
  4. Gently fold in your choice of add-ins (chocolate chips, berries, etc.).
  5. Divide batter evenly into muffin cups.
  6. Bake for 18–20 minutes, or until a toothpick comes out clean.
  7. Let cool slightly, then enjoy warm!

Would you like me to also make a one-bowl 3-ingredient version for ultra quick muffins?

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