The Easiest 3-Ingredient Cake Recipe

Looking for a hassle-free, yet delightful cake to satisfy your sweet cravings? This easy 3-ingredient cake recipe is your perfect solution! With minimal ingredients and a simple method, you can whip up a moist, flavorful cake in no time. Whether you’re a novice baker or just in need of a quick dessert, this recipe is guaranteed to impress. No complicated steps, no extra ingredients—just pure cake perfection!

Ingredients:

  1. 1 box of cake mix (any flavor of your choice)
  2. 1 can of soda (12 oz, preferably lemon-lime or cola)
  3. 1/2 cup of vegetable oil (optional for added moisture)

Instructions:

  1. Preheat the Oven: Start by preheating your oven to 350°F (175°C). Grease and flour a 9×9-inch cake pan or line it with parchment paper for easy removal.
  2. Mix the Ingredients: In a large mixing bowl, pour the cake mix. Add the can of soda directly into the bowl (don’t worry about stirring it in advance). If you’d like a moister cake, add ½ cup of vegetable oil. Mix everything together until smooth. No need to follow the instructions on the cake mix box—just combine the dry mix and liquid ingredients.
  3. Bake the Cake: Pour the batter into your prepared cake pan and spread it evenly. Place it in the preheated oven and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  4. Cool and Serve: Allow the cake to cool in the pan for about 10 minutes, then transfer it to a wire rack to cool completely. Serve as is, or top with frosting, powdered sugar, or fruit for an extra touch!

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