Ingredients
- 2 cups sweetened condensed milk
- 2 cups milk powder
Instructions
- In a non-stick pan over medium heat, pour the sweetened condensed milk.
- Gradually add the milk powder while stirring continuously to avoid lumps.
- Keep stirring for about 8–10 minutes until the mixture thickens and leaves the sides of the pan.
- Remove from heat and pour the mixture into a greased or lined square dish.
- Spread evenly and smooth the top with a spatula.
- Let it cool completely, then refrigerate for 1–2 hours to set.
- Cut into squares and enjoy your delicious sweet milk fudge!
Would you like a tip for flavor variations or storage?