Sugar-Free Condensed Milk with Just 3 Ingredients! Easy, Delicious & Economical! 🀀✨

by

πŸ₯› INGREDIENTS:

  • 1 cup powdered milk
  • Β½ cup hot water
  • 2–3 tablespoons sweetener (erythritol, stevia, or monk fruit – adjust to taste)

πŸ‘©β€πŸ³ INSTRUCTIONS:

  1. Add hot water and sweetener into a blender.
  2. Blend for 10–15 seconds until the sweetener dissolves completely.
  3. Add powdered milk gradually while blending.
  4. Blend until smooth, thick, and creamy.
  5. Pour into a clean jar and let it cool.
  6. Refrigerate for 1–2 hours to thicken more before using.

πŸ’‘ TIPS:

  • Use very hot (not boiling) water for smoother texture.
  • Adjust sweetness depending on your preference.
  • If it’s too thick, add 1 tablespoon warm water and blend again.
  • Store in an airtight container in the fridge for up to 5–7 days.
  • Perfect for coffee, desserts, cakes, and no-bake treats! β˜•πŸ°

Leave a Comment