Strawberry Shortcake Frappuccino (Starbucks Copycat!)

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INGREDENT

  • 1 cup ice
  • 1/2 cup milk (dairy or non-dairy)
  • 1/2 cup vanilla ice cream
  • 1/3 cup fresh or frozen strawberries
  • 2 tbsp strawberry syrup (plus more for drizzling)
  • 1/4 tsp vanilla extract
  • 1–2 graham crackers (crushed, for topping)
  • Whipped cream (for topping)

Instructions

  1. In a blender, combine ice, milk, vanilla ice cream, strawberries, strawberry syrup, and vanilla extract.
  2. Blend on high until smooth and creamy.
  3. Drizzle strawberry syrup inside your glass (optional for that pretty swirl).
  4. Pour the frappuccino into the glass.
  5. Top with whipped cream and a sprinkle of crushed graham crackers.
  6. Serve immediately with a straw and enjoy the strawberry shortcake vibes!

Let me know if you’d like a dairy-free or lower-sugar version too!

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