INGREDIENTS
- 1 cup ice
- 1/2 cup milk (any kind)
- 1/2 cup vanilla ice cream
- 1/4 cup strawberry syrup (plus extra for drizzle)
- 1/4 cup crushed shortbread cookies (plus extra for topping)
- 1/2 tsp vanilla extract
- Whipped cream (for topping)
Instructions
- Blend Base:
In a blender, add ice, milk, vanilla ice cream, strawberry syrup, crushed cookies, and vanilla extract. - Blend Until Smooth:
Blend on high speed until smooth and creamy. - Layer the Drink:
Drizzle strawberry syrup inside the cup. Pour in the frappuccino mixture. - Top It Off:
Add whipped cream, more crushed cookies, and a final drizzle of strawberry syrup on top. - Serve Immediately:
Enjoy your homemade Strawberry Shortcake Frappuccino!
Would you like a version using fresh strawberries too? 🍓