Slow Cooker Lipton Onion Potatoes is a delicious and easy-to-make side dish that combines the rich flavors of potatoes, Lipton onion soup mix, and melted butter. This recipe is perfect for a comforting meal and can be prepared with minimal effort using a slow cooker. The potatoes are sliced and seasoned with the soup mix and butter, then cooked until tender and flavorful. The dish is topped with shredded cheese for an extra layer of taste and texture.
Ingredients:
- 6 large potatoes
- 1 packet of Lipton onion soup mix
- 1/3 cup butter, melted
- Shredded cheese (optional, for topping)
Instructions:
- Wash and slice the potatoes into thin rounds.
- Place the sliced potatoes in the slow cooker.
- Sprinkle the Lipton onion soup mix evenly over the potatoes.
- Pour the melted butter over the potatoes and soup mix.
- Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours, until the potatoes are tender.
- If desired, sprinkle shredded cheese over the potatoes during the last 30 minutes of cooking.
- Serve hot and enjoy!
Serve: This recipe serves approximately 6-8 people.
Calories: The calorie count for this dish will vary based on the specific ingredients used and portion sizes. On average, one serving of Slow Cooker Lipton Onion Potatoes contains approximately 200-250 calories.
Enjoy your cooking! If you have any other requests or need more recipes, feel free to ask.