Ingredients
- 2 large cucumbers, thinly sliced
- ½ red onion, thinly sliced
- ¼ cup fresh dill, chopped
- ¼ cup white vinegar (or apple cider vinegar)
- 1 tbsp olive oil
- 1 tsp sugar (optional)
- ½ tsp salt
- ¼ tsp black pepper
- 1 clove garlic, minced (optional)
Instructions
- In a large bowl, combine the sliced cucumbers, red onion, and fresh dill.
- In a small bowl, whisk together vinegar, olive oil, sugar (if using), salt, pepper, and garlic.
- Pour the dressing over the cucumber mixture and toss well to coat.
- Let the salad marinate in the fridge for at least 30 minutes before serving for the best flavor.
- Serve chilled and enjoy!
Would you like any variations or additional ingredients? 😊