Sausage Egg Biscuit Muffins are the ultimate comfort food that combines the hearty flavors of sausage, scrambled eggs, and flaky biscuits all in one delicious muffin. Perfect for a breakfast-on-the-go or a cozy weekend brunch, these muffins are easy to prepare, full of flavor, and customizable to suit your tastes. Whether you’re feeding a crowd or making a batch for meal prep, these savory muffins will quickly become a favorite in your kitchen.
Ingredients:
- 1 lb (450g) breakfast sausage
- 6 large eggs
- 1 cup shredded cheddar cheese (optional)
- 1 can (16 oz) refrigerated biscuit dough (8 biscuits)
- 1/2 cup milk
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt and pepper to taste
- Fresh herbs (such as parsley or chives) for garnish (optional)
Instructions:
- Preheat Oven: Preheat your oven to 375°F (190°C). Grease a 12-cup muffin tin or line with muffin liners for easy removal.
- Cook Sausage: In a large skillet over medium heat, cook the breakfast sausage until browned and cooked through, breaking it apart as it cooks. Once cooked, remove from heat and set aside.
- Prepare Eggs: In a mixing bowl, whisk together the eggs, milk, garlic powder, onion powder, salt, and pepper until well combined. Scramble the eggs in a non-stick skillet over medium-low heat, stirring occasionally, until just set. Be careful not to overcook; you want them soft and tender.
- Prepare Biscuit Dough: Open the can of biscuit dough and cut each biscuit into quarters. Place each quarter of biscuit dough into the muffin tin, pressing it gently to cover the bottom.
- Assemble Muffins: Spoon a generous tablespoon of cooked sausage into each muffin cup. Then, add a spoonful of scrambled eggs on top of the sausage. If desired, sprinkle shredded cheddar cheese over the eggs.
- Bake: Bake the muffin tin in the preheated oven for 12–15 minutes, or until the biscuit dough is golden brown and cooked through.
- Serve: Allow the sausage egg biscuit muffins to cool for a few minutes before serving. Garnish with fresh herbs if desired and enjoy warm!
These savory muffins are a crowd-pleaser, packed with flavors you love in a convenient, bite-sized package. Enjoy them as a complete breakfast or a savory snack throughout the day.