Ingredients
- 1 box Ritz crackers
- 1 cup sliced deli meat (ham, turkey, or roast beef)
- 1 cup sliced cheese (cheddar, Swiss, or your favorite)
- 4 tbsp softened cream cheese or mayonnaise (optional)
- 2 tbsp Dijon or yellow mustard (optional)
- 2 tbsp honey or jam (optional, for sweet-savory flavor)
- Toothpicks (optional, for serving)
Instructions
- Lay half of the Ritz crackers on a clean tray or large plate.
- Spread a thin layer of cream cheese or mayonnaise on each cracker, if using.
- Add a slice of deli meat and a slice of cheese to each cracker.
- Top with a small dollop of mustard or honey/jam if you’d like extra flavor.
- Place another Ritz cracker on top to make a sandwich.
- Secure with a toothpick if serving at a party.
- Arrange on a platter and serve immediately, or cover and refrigerate until ready to serve.
Tip: You can mix and match meats, cheeses, and spreads for fun flavor combinations!
If you’d like, I can help write a short description too — just say the word!