Quick, no oven, no flour dessert recipe

Ingredients

• 1 cup crushed digestive biscuits or graham crackers (or substitute with crushed cookies if no flour)
• 1/2 cup melted butter
• 1 cup cream cheese, softened
• 1/2 cup powdered sugar
• 1 tsp vanilla extract
• 1 cup heavy whipping cream
• Fresh fruits (like berries or banana slices) or chocolate chips for topping

Instructions

1. Prepare the Base:
   • In a bowl, mix the crushed biscuits with melted butter until combined.
   • Press the mixture evenly into small serving cups or a shallow dish to form the base.
2. Make the Creamy Layer:
   • In a separate bowl, beat the softened cream cheese with powdered sugar and vanilla extract until smooth.
   • In another bowl, whip the heavy cream until stiff peaks form.
   • Gently fold the whipped cream into the cream cheese mixture until well combined.
3. Assemble the Dessert:
   • Spoon or pipe the creamy mixture over the biscuit base evenly.
   • Top with fresh fruits or chocolate chips as desired.
4. Serve:
   • Chill for a few minutes in the fridge if you like it cold, or enjoy immediately.

Want me to help you with a variation or add some tips for extra deliciousness?