Baked potatoes are a classic comfort food—crispy on the outside, fluffy on the inside, and incredibly versatile. Whether you’re looking for a quick side dish or a satisfying meal, this recipe ensures perfectly baked potatoes in minimal time. With a golden, crispy skin and a soft, buttery interior, these potatoes are simple to prepare and can be customized with your favorite toppings.
Ingredients
- 2 large russet potatoes
- 2 tablespoons of butter
- 2 tablespoons of chopped green onions
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 425°F (220°C). This high temperature ensures a crispy skin while keeping the inside tender.
- Wash and scrub the potatoes thoroughly to remove any dirt. Pat them dry with a paper towel.
- Poke holes all over each potato using a fork. This allows steam to escape during baking, preventing them from bursting.
- Bake directly on the oven rack for 45-60 minutes. This method allows even cooking and crispiness. You can test for doneness by inserting a fork into the center—it should slide in easily.
- Remove from the oven and let the potatoes cool for a few minutes.
- Cut a slit down the center of each potato and gently squeeze the ends to open them up.
- Add butter to the center of each potato, allowing it to melt into the fluffy interior.
- Sprinkle chopped green onions over the top for a fresh, flavorful touch.
- Season with salt and black pepper to taste.
- Serve immediately and enjoy your quick and easy baked potatoes!
Tips for the Best Baked Potatoes
- Use russet potatoes for the best texture—they have a starchy interior that turns fluffy when baked.
- Skip the foil—wrapping potatoes in foil traps moisture, making the skin soft instead of crispy.
- Rub with oil and salt before baking for extra crispiness and flavor.
- Experiment with toppings—cheese, sour cream, bacon bits, or even chili can turn a simple baked potato into a hearty meal.
This recipe is perfect for a quick meal or side dish, offering a delicious combination of textures and flavors with minimal effort. Enjoy! 😋🔥