This smooth, creamy caramel apple dip is the ultimate sweet treat to enjoy with crisp apple slices! Perfect for parties, gatherings, or just a cozy snack, it’s a delightful blend of rich caramel and cream cheese, balanced with a touch of vanilla. This easy recipe will satisfy your sweet tooth in no time!
Ingredients
- 1 package (8 oz) cream cheese, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 tsp vanilla extract
- 1/2 cup caramel sauce (store-bought or homemade)
- A pinch of sea salt (optional)
- Apple slices for dipping
Instructions
- In a medium bowl, mix together the softened cream cheese, brown sugar, and granulated sugar until smooth and creamy.
- Add the vanilla extract and continue mixing until well incorporated.
- Slowly fold in the caramel sauce, ensuring it blends evenly throughout the mixture.
- If desired, add a pinch of sea salt for a sweet-salty kick.
- Transfer the dip to a serving dish, drizzle additional caramel sauce on top for decoration if you like.
- Serve immediately with freshly sliced apples or refrigerate for later use.
Enjoy the perfect balance of tart apples and creamy caramel!