Orange Dreamsicle Salad recipe

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Ingredients

  • 1 box (3.4 oz) instant vanilla pudding mix
  • 1 box (3 oz) orange Jell-O gelatin
  • 1 cup boiling water
  • 1/2 cup cold water
  • 1 container (8 oz) whipped topping (like Cool Whip), thawed
  • 1 can (20 oz) crushed pineapple, drained
  • 1 can (11 oz) mandarin oranges, drained
  • 1 cup mini marshmallows

Instructions

  1. In a large mixing bowl, combine the orange Jell-O and boiling water. Stir until dissolved.
  2. Add cold water and mix well. Let it cool slightly.
  3. Stir in the instant vanilla pudding mix until smooth. Chill in the refrigerator for about 15–20 minutes until it begins to thicken.
  4. Fold in the whipped topping until fully combined.
  5. Gently fold in the drained pineapple, mandarin oranges, and mini marshmallows.
  6. Cover and refrigerate for at least 1 hour before serving to let the flavors meld.
  7. Serve chilled and enjoy your creamy, fruity Orange Dreamsicle Salad!

Would you like me to give you a smaller batch version (good for 2–3 people) or a big batch (party size)?

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