Orange Cake that incorporates fresh orange zest for a burst of flavor

This light and fluffy orange cake is infused with the fresh zest and juice of oranges, creating a vibrant and zesty treat. Perfect for any occasion, it’s easy to make and can be served as a delightful dessert or a sweet snack with tea.

Ingredients

  • For the Cake:
  • 1 ½ cups all-purpose flour
  • 1 cup granulated sugar
  • ½ cup unsalted butter, softened
  • ½ cup milk
  • 3 large eggs
  • Zest of 2 medium oranges
  • ½ cup fresh orange juice
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • 1 teaspoon vanilla extract
  • For the Orange Glaze (optional):
  • 1 cup powdered sugar
  • 2 tablespoons fresh orange juice
  • Zest of 1 orange

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
  2. Mix the Dry Ingredients: In a bowl, whisk together the flour, baking powder, and salt. Set aside.
  3. Cream Butter and Sugar: In a large mixing bowl, beat the softened butter and granulated sugar together until light and fluffy, about 3-4 minutes.
  4. Add Eggs: Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract and orange zest.
  5. Combine Wet and Dry Ingredients: Gradually add the flour mixture to the butter mixture, alternating with the milk and fresh orange juice. Start and end with the flour mixture. Mix until just combined, being careful not to overmix.
  6. Bake the Cake: Pour the batter into the prepared cake pan and spread it evenly. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  7. Cool the Cake: Allow the cake to cool in the pan for about 10 minutes, then turn it out onto a wire rack to cool completely.
  8. Prepare the Glaze (optional): In a small bowl, mix the powdered sugar, fresh orange juice, and orange zest until smooth. Drizzle over the cooled cake before serving.
  9. Serve and Enjoy: Slice the cake and serve it as is or with the orange glaze for added sweetness.

Enjoy your homemade orange cake! It’s sure to be a hit with family and friends.

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