Once You Learn This, You Will Never Throw Avocado Pit Away

Ingredients

• 1 avocado pit (cleaned and dried)
• Optional: water, blender, grater, or knife

Instructions

1. Clean the Pit: After enjoying your avocado, wash the pit thoroughly to remove any leftover fruit.
2. Dry the Pit: Let it dry completely for a few days, or dry it in the oven at a very low temperature.
3. Use It:
   • Make Avocado Pit Powder: Chop or grate the pit into smaller pieces and blend it into a powder. Add it to smoothies or tea — it’s said to contain antioxidants and fiber.
   • Natural Dye: Boil the pit in water to create a natural pinkish dye for fabric or paper.
   • Grow an Avocado Plant: Stick 3–4 toothpicks into the pit and suspend it over a glass of water. Keep the bottom submerged and wait for roots and a sprout to appear.

Note: Always research before consuming — avocado pits can be bitter and should be used in moderation.

If you’d like, I can write you a catchy comment for your “first comment ⤵️⤵️” — just say yes!