I cook this every morning – just mix everything and bake!
🛒 INGREDIENTS
- 10.5 ounces (about 2 cups) oat flakes
- 2.8 ounces chopped walnuts
- 4 tablespoons sugar or preferred sweetener
- 1 apple, finely chopped
- 1 banana, sliced
- 1 egg
- 1 cup milk
- 1 cup cherries (fresh or frozen, pitted)
👩🍳 INSTRUCTIONS
- Preheat your oven to 350°F (180°C). Grease a baking dish or line it with parchment paper.
- In a large bowl, add the oat flakes, chopped walnuts, and sugar. Mix well.
- Add the chopped apple, banana slices, and cherries. Stir to combine.
- In a separate bowl, whisk together the egg and milk.
- Pour the wet mixture into the oat mixture and stir until everything is evenly combined.
- Transfer the mixture into the prepared baking dish and spread evenly.
- Bake for 30–35 minutes or until golden brown and set in the center.
- Let it cool slightly before slicing and serving.
🌟 TIPS
- Use honey or maple syrup instead of sugar for a healthier option.
- Add a pinch of cinnamon or vanilla extract for extra flavor.
- You can replace cherries with blueberries or strawberries.
- Store leftovers in the fridge for up to 3 days — just reheat in the microwave.
- Perfect for meal prep breakfast!