NO-BAKE CHOCOLATE CUSTARD DESSERT

by

Ingredients

  • 2 cups milk 🥛
  • 3 tbsp cocoa powder
  • ½ cup sugar (adjust to taste)
  • 3 tbsp cornstarch
  • 1 tsp vanilla extract
  • ¼ cup dark chocolate (chopped or chips) 🍫
  • Whipped cream (for topping)
  • Crushed biscuits or cookies (for layering)
  • Chocolate shavings or cocoa powder (for garnish)

Instructions

  1. In a saucepan, whisk together milk, cocoa powder, sugar, and cornstarch until smooth.
  2. Cook over medium heat, stirring constantly, until the mixture thickens into a custard-like consistency.
  3. Remove from heat and stir in vanilla extract and chopped chocolate until melted and silky.
  4. In serving glasses or a dish, layer crushed biscuits at the bottom.
  5. Pour warm chocolate custard over the biscuit layer.
  6. Let it cool, then refrigerate for at least 2–3 hours until set.
  7. Before serving, top with whipped cream and garnish with chocolate shavings or a dusting of cocoa powder.
  8. Enjoy your creamy, dreamy, no-bake chocolate dessert! ✨🍫

Would you like me to make this single large dessert in a tray (like a pudding cake) or as individual cups/glasses for serving?

Leave a Comment