Mosaic Jelly with 4 Ingredients! A colorful and refreshing treat that appeals to all ages

Ingredients

  • 3 packs of different flavored jelly powder (any colors you like)
  • 1 can (14 oz) sweetened condensed milk
  • 2 packets unflavored gelatin
  • 4 cups boiling water (divided)

Instructions

  1. Prepare the colored jelly:
    • In separate bowls, dissolve each flavored jelly powder in 1 cup of boiling water.
    • Pour each into small square or rectangular containers.
    • Let them cool slightly, then refrigerate until fully set (about 2 hours).
  2. Cut the jelly:
    • Once set, cut each colored jelly into small cubes.
    • Gently mix the cubes together and place them in a larger mold or dish.
  3. Make the milk mixture:
    • In a bowl, dissolve the unflavored gelatin in 1 cup of hot water, stirring until fully dissolved.
    • Add the sweetened condensed milk and stir well. Let it cool to room temperature.
  4. Assemble the mosaic jelly:
    • Pour the milk mixture gently over the jelly cubes in the mold.
    • Refrigerate until completely set (about 4 hours or overnight).
  5. Serve:
    • Cut into slices or cubes and enjoy your colorful, creamy mosaic jelly!

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