Melt in Your Mouth! Homemade Dessert in 5 Minutes, Super Creamy! No Oven and No Gelatine

Ingredients

• 1 cup (240 ml) cold milk
• 1 cup (240 ml) heavy cream
• 1/2 cup (120 ml) sweetened condensed milk
• 2 tbsp cornstarch
• 1 tsp vanilla extract
• Pinch of salt
• Optional toppings: cocoa powder, crushed cookies, fruit, or shredded coconut

Instructions

1. In a saucepan, whisk together the milk and cornstarch until smooth.
2. Add the heavy cream, condensed milk, vanilla extract, and salt. Stir well.
3. Place the saucepan over medium heat and cook, stirring constantly, until the mixture thickens (about 3–5 minutes).
4. Once thickened, remove from heat and immediately pour into serving cups or a dish.
5. Let it cool to room temperature, then refrigerate for at least 30 minutes to chill.
6. Before serving, top with your favorite toppings like cocoa powder or fruit.

Enjoy this melt-in-your-mouth creamy treat—ready in minutes, with no oven or gelatin needed!

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