Melt-In-Your-Mouth Creamy Dessert (Ready in 5 Minutes)

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Ingredients

  • 1 cup (240 ml) cold heavy whipping cream
  • ½ cup (120 ml) sweetened condensed milk
  • ½ tsp vanilla extract
  • 2 tbsp cream cheese (softened, optional for extra richness)
  • Crushed biscuits or graham crackers (for base or topping)
  • Grated chocolate or cocoa powder (for garnish)

Instructions

  1. In a medium mixing bowl, whip the cold heavy cream with a hand mixer or whisk until soft peaks form.
  2. Add the sweetened condensed milk, vanilla extract, and softened cream cheese (if using). Gently fold until smooth and creamy. Do not overmix.
  3. Spoon the mixture into serving glasses or bowls. If desired, layer with crushed biscuits or graham crackers for texture.
  4. Top with grated chocolate or a dusting of cocoa powder.
  5. Serve immediately or chill for 30 minutes for a firmer texture.

Optional Add-Ins:
– Fresh fruits like banana slices, strawberries, or mango cubes
– A spoon of peanut butter or Nutella swirled in
– Instant coffee or espresso powder for a mocha twist

Let me know if you’d like a chocolate version or dairy-free alternative!

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