Lemon & Garlic Chicken Bites

Ingredients

• 1 lb (450g) boneless, skinless chicken breasts, cut into bite-sized pieces
• 2 tbsp olive oil
• 3 cloves garlic, minced
• 1 tsp salt
• ½ tsp black pepper
• ½ tsp paprika
• ½ tsp red pepper flakes (optional)
• Juice of 1 lemon
• Zest of 1 lemon
• 1 tbsp butter
• 2 tbsp fresh parsley, chopped

Instructions

1. Prepare the Chicken – In a bowl, toss the chicken pieces with salt, black pepper, paprika, and red pepper flakes (if using).
2. Sauté the Garlic – Heat olive oil in a large skillet over medium-high heat. Add the minced garlic and sauté for about 30 seconds until fragrant.
3. Cook the Chicken – Add the seasoned chicken to the skillet and cook for about 6–8 minutes, stirring occasionally, until golden brown and fully cooked.
4. Add Lemon & Butter – Reduce heat to low, add butter, lemon juice, and lemon zest. Stir to coat the chicken evenly. Let it cook for another minute.
5. Garnish & Serve – Sprinkle with fresh parsley and serve hot.

Serving Suggestions:

• Serve over rice, pasta, or a fresh salad.
• Pair with roasted vegetables or garlic bread for a complete meal.

Would you like any modifications or additional details? 😊