layout for your Loaded Tater Tots recipe

These Loaded Tater Tots are the perfect crispy and cheesy appetizer or snack. Packed with melted cheese, crispy bacon, and a touch of sour cream, they’re sure to be a crowd favorite for any occasion!


Ingredients

  • 1 bag (32 oz) frozen tater tots
  • 1 ½ cups shredded cheddar cheese
  • ½ cup cooked and crumbled bacon
  • ¼ cup sour cream
  • ¼ cup chopped green onions (optional)
  • ¼ cup sliced jalapeños (optional, for spice)
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. Spread the frozen tater tots in a single layer on the prepared baking sheet. Bake according to the package instructions, usually 25-30 minutes, flipping halfway through to ensure even crispness.
  3. Remove from the oven and sprinkle the shredded cheddar cheese evenly over the tater tots. Return to the oven and bake for an additional 5 minutes or until the cheese is fully melted.
  4. Top with crumbled bacon, sour cream, chopped green onions, and jalapeños if using.
  5. Season with salt and pepper to taste, then serve immediately while hot and crispy.

Enjoy these Loaded Tater Tots with your favorite dipping sauce for a fun and satisfying snack!

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