These Loaded Tater Tots are the perfect crispy and cheesy appetizer or snack. Packed with melted cheese, crispy bacon, and a touch of sour cream, they’re sure to be a crowd favorite for any occasion!
Ingredients
- 1 bag (32 oz) frozen tater tots
- 1 ½ cups shredded cheddar cheese
- ½ cup cooked and crumbled bacon
- ¼ cup sour cream
- ¼ cup chopped green onions (optional)
- ¼ cup sliced jalapeños (optional, for spice)
- Salt and pepper to taste
Instructions
- Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Spread the frozen tater tots in a single layer on the prepared baking sheet. Bake according to the package instructions, usually 25-30 minutes, flipping halfway through to ensure even crispness.
- Remove from the oven and sprinkle the shredded cheddar cheese evenly over the tater tots. Return to the oven and bake for an additional 5 minutes or until the cheese is fully melted.
- Top with crumbled bacon, sour cream, chopped green onions, and jalapeños if using.
- Season with salt and pepper to taste, then serve immediately while hot and crispy.
Enjoy these Loaded Tater Tots with your favorite dipping sauce for a fun and satisfying snack!