Just Milk and Bananas! The Most Delicious Homemade Dessert in Just 5 Minutes! No Baking Required

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Ingredients

  • 2 ripe bananas
  • 2 cups milk (whole milk is best, but any works)
  • 2 tbsp sugar (optional, adjust to taste)
  • 1 tbsp cornstarch (for thickening)
  • ½ tsp vanilla extract (optional, for extra flavor)
  • Pinch of cinnamon (optional)

Instructions

  1. Peel and slice the bananas. Set aside a few slices for garnish if you like.
  2. In a blender, combine the sliced bananas and milk. Blend until completely smooth.
  3. Pour the banana milk mixture into a small pot. Add sugar (if using) and cornstarch.
  4. Heat the mixture over medium heat, stirring constantly, until it thickens slightly (about 3-5 minutes). Do not let it boil too hard — just a gentle simmer.
  5. Remove from heat and stir in vanilla extract (if using).
  6. Pour into small serving bowls or cups. Garnish with extra banana slices and a sprinkle of cinnamon if desired.
  7. Serve warm or chill in the fridge for a cool treat.

Enjoy this quick, creamy, no-bake banana milk dessert!

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