🧅 Ingredients
- 2 medium onions (grated or blended)
- 1/2 cup coconut oil (or castor oil / olive oil)
- 1 tablespoon fenugreek seeds (optional)
- 5–6 curry leaves (optional for shine)
- A few drops of essential oil (like rosemary or lavender, for fragrance)
🔥 Instructions
- Blend or grate onions to extract the juice or pulp.
- In a small pan, add coconut oil and warm it on low heat.
- Add onion pulp or juice, fenugreek seeds, and curry leaves.
- Let it simmer for 5–7 minutes until the mixture turns slightly golden.
- Turn off the heat and allow it to cool completely.
- Strain the oil using a fine sieve or cloth.
- Add a few drops of essential oil to mask the onion smell.
- Store it in a clean glass bottle.
💆♀️ To Use:
Massage gently into your scalp for 10–15 minutes, leave it for 1 hour (or overnight), then wash with a mild shampoo.
Use 2–3 times a week for best results!
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