This recipe for honey garlic pork chops is a delicious and easy way to enjoy a hearty meal. The sweet and savory flavors of honey and garlic combine perfectly to create a mouthwatering dish.
Ingredients:
- 4 boneless pork chops (about 1 inch thick)
- 2 tablespoons olive oil
- 1 tablespoon minced garlic
- 1/4 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
- 1/4 teaspoon red pepper flakes (optional)
Instructions:
- Prep the chops: Season the pork chops with salt and pepper.
- Heat the oil: Heat the olive oil in a large skillet over medium-high heat.
- Cook the chops: Add the pork chops to the skillet and cook for 3-4 minutes per side, or until browned.
- Make the sauce: In a small bowl, whisk together the garlic, honey, soy sauce, rice vinegar, sesame oil, and red pepper flakes (if using).
- Glaze the chops: Pour the sauce over the pork chops and let it simmer for 2-3 minutes, or until the sauce has thickened.
- Serve: Serve the honey garlic pork chops immediately with your favorite sides, such as rice, mashed potatoes, or roasted vegetables.
Enjoy!