Homemade Big Mac Sauce

Ingredients

  • ½ cup mayonnaise
  • 2 tbsp sweet pickle relish
  • 1 tbsp yellow mustard
  • 1 tsp white vinegar
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp sugar
  • Salt and pepper to taste

Instructions

  1. Mix the Ingredients:
    • In a bowl, combine mayonnaise, sweet pickle relish, mustard, vinegar, paprika, garlic powder, onion powder, and sugar.
    • Stir until everything is well blended and smooth.
  2. Taste and Adjust:
    • Add a pinch of salt and pepper. Adjust sweetness or tanginess with a bit more sugar or vinegar if desired.
  3. Chill for Best Flavor:
    • Cover and refrigerate for at least 30 minutes to let the flavors meld.
  4. Serve:
    • Use it on burgers, sandwiches, or even as a dip for fries!

Want me to tweak it for a smoky or spicy twist too? 🌟

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