Garlic Parmesan Chicken Meatloaves Recipe

Ingredients:

  • 1 pound ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 2 cloves garlic, minced
  • 1 large egg, beaten
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper

Instructions:

  1. Preheat Oven: Set your oven to 375°F (190°C).
  2. Combine Ingredients: In a large bowl, combine the ground chicken, breadcrumbs, Parmesan cheese, parsley, garlic, egg, salt, and pepper. Mix thoroughly until well combined.
  3. Form Meatloaves: Divide the mixture into 4 equal portions and shape each portion into a loaf. Place the loaves on a baking sheet lined with parchment paper.
  4. Bake: Bake in the preheated oven for 25-30 minutes, or until cooked through.
  5. Serve: Serve hot with your favorite side dishes, such as roasted vegetables or mashed potatoes.

Tips:

  • For extra flavor, add a drizzle of olive oil to the top of the meatloaves before baking.
  • You can also add other herbs and spices to the meatloaf mixture, such as oregano, thyme, or red pepper flakes.
  • Serve with marinara sauce for a delicious twist.

Enjoy your homemade Garlic Parmesan Chicken Meatloaves!

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