Fruit and Nut White Chocolate Fudge Recipe

Fruit and Nut White Chocolate Fudge Recipe

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This Fruit and Nut White Chocolate Fudge is a delightful and visually appealing dessert that combines the creamy sweetness of white chocolate with the chewy texture of dried fruits and the crunch of nuts. The fudge is easy to make and perfect for holidays, special occasions, or as a sweet treat to enjoy any time. The colorful pieces of dried fruits and nuts make this fudge festive and inviting, and the rich, creamy texture is sure to satisfy any sweet tooth.

Ingredients:

  • 2 cups white chocolate chips
  • 1 can (14 ounces) sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1 cup mixed dried fruits (such as apricots, cranberries, pineapple, and cherries), chopped
  • 1/2 cup mixed nuts (such as almonds, walnuts, and pistachios), chopped

Instructions:

  1. Line an 8×8-inch baking dish with parchment paper, leaving some overhang on the sides for easy removal.
  2. In a medium saucepan, combine the white chocolate chips and sweetened condensed milk. Heat over low heat, stirring constantly, until the chocolate is completely melted and the mixture is smooth.
  3. Remove the saucepan from the heat and stir in the vanilla extract.
  4. Add the chopped dried fruits and nuts to the chocolate mixture, stirring until evenly distributed.
  5. Pour the mixture into the prepared baking dish, spreading it out evenly with a spatula.
  6. Refrigerate the fudge for at least 2 hours, or until it is firm.
  7. Once the fudge is set, use the parchment paper overhang to lift it out of the baking dish. Place it on a cutting board and cut it into rectangular pieces.
  8. Store the fudge in an airtight container in the refrigerator.

Serve: This recipe makes approximately 16 pieces of fudge. Serve the Fruit and Nut White Chocolate Fudge as a delightful dessert or a sweet treat for any occasion. It pairs well with a cup of tea or coffee and makes a great gift when wrapped in decorative packaging.

Calories: Each piece of fudge contains approximately 150 calories, depending on the specific ingredients and portion sizes used.

This recipe is a delightful way to enjoy a sweet and visually appealing treat that is both easy to make and delicious. The combination of creamy white chocolate, chewy dried fruits, and crunchy nuts creates a harmonious blend of flavors and textures that is sure to impress. Whether you’re serving it for a special occasion or simply indulging in a sweet treat at home, this Fruit and Nut White Chocolate Fudge is sure to be a hit.

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