Fluffy Cheese Muffins Recipe

Fluffy Cheese Muffins Recipe

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That sounds like a fantastic recipe! Based on the image you uploaded, here’s a recipe for Fluffy Cheese Muffins—a quick, savory treat that’s perfect for any occasion.

These light, airy, and golden-brown muffins are packed with cheesy goodness and make for a delightful snack, breakfast, or side dish. The combination of cheddar cheese, milk, and a touch of butter creates a rich, comforting flavor, while the fluffy texture makes them irresistible. The best part? They take only 10 minutes to prepare before baking!

Ingredients:

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup shredded cheese (cheddar or your preferred type)
  • 1 cup milk
  • 1/4 cup vegetable oil
  • 1 large egg
  • Butter or oil for greasing the muffin tray

Instructions:

  1. Preheat the Oven: Set your oven to 375°F (190°C). Grease a muffin tray or line it with paper muffin cups.
  2. Mix the Dry Ingredients: In a large mixing bowl, whisk together flour, baking powder, and salt.
  3. Add the Cheese: Stir in the shredded cheese, ensuring it’s evenly distributed throughout the dry mixture.
  4. Prepare the Wet Ingredients: In a separate bowl, whisk together milk, vegetable oil, and egg until well combined.
  5. Combine the Mixtures: Pour the wet ingredients into the dry ingredients and gently stir until just combined. Be careful not to overmix, as this can result in dense muffins.
  6. Fill the Muffin Tray: Using a spoon or scoop, fill each muffin cup about 3/4 full with the batter.
  7. Bake to Perfection: Place the muffin tray in the preheated oven and bake for 20-25 minutes, or until the muffins are golden brown and a toothpick inserted into the center comes out clean.
  8. Cool & Serve: Let the muffins cool in the tray for a few minutes before transferring them to a wire rack. Serve warm or at room temperature.

Tips & Variations:

  • Make It Extra Cheesy: Add Parmesan or mozzarella for a richer flavor.
  • Add Herbs: Stir in chopped chives, parsley, or thyme for an aromatic touch.
  • Make It Spicy: Add a pinch of red pepper flakes or diced jalapeños for a kick.
  • Perfect for Meal Prep: These muffins store well in an airtight container for up to 3 days.

These Fluffy Cheese Muffins are quick, easy, and absolutely delicious—no wonder they were a hit at your dinner party! The light texture and cheesy goodness make them a perfect snack or side dish. Would you like more savory muffin recipes? 😊🧀

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