Flavorful Jerk Lemon Pepper Salmon Recipe

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This Jerk Lemon Pepper Salmon combines the bold, spicy heat of jerk seasoning with the refreshing zing of lemon pepper. The salmon fillets are seasoned with a homemade jerk marinade, giving them a deep and complex flavor profile. Then, the zesty lemon pepper adds a touch of citrus that perfectly balances the heat. This dish is an easy and quick way to create a restaurant-quality meal right at home, perfect for any occasion.

Ingredients:

  • 4 salmon fillets
  • 2 tbsp jerk seasoning
  • 1 tbsp lemon pepper seasoning
  • 1 tbsp olive oil
  • 1 tbsp freshly squeezed lemon juice
  • 2 garlic cloves, minced
  • 1 tsp ground allspice
  • 1 tsp thyme (fresh or dried)
  • ½ tsp paprika
  • ½ tsp salt
  • ½ tsp black pepper
  • 1 tbsp brown sugar
  • 1 tbsp soy sauce
  • 1 tbsp lime juice
  • 1 tbsp chopped cilantro (optional, for garnish)

Instructions:

  1. In a bowl, mix together the jerk seasoning, lemon pepper, garlic, ground allspice, paprika, salt, and black pepper.
  2. Add in the brown sugar, soy sauce, lemon juice, and lime juice to the spice mixture, and stir until well combined.
  3. Coat the salmon fillets with olive oil and rub the jerk seasoning mixture generously over both sides of each fillet.
  4. Allow the salmon to marinate for at least 15-30 minutes, allowing the flavors to penetrate the fish.
  5. Preheat your grill or oven. If grilling, set the temperature to medium-high heat. If using an oven, preheat to 400°F (200°C).
  6. For grilling, place the salmon fillets directly on the grill and cook for about 4-6 minutes per side, depending on the thickness of the fillets. For oven baking, place the salmon on a baking sheet and bake for 12-15 minutes, or until the salmon flakes easily with a fork.
  7. Check the salmon’s internal temperature. It should reach around 145°F (63°C) for perfect doneness.
  8. Once cooked, remove the salmon from the grill or oven and let it rest for a few minutes.
  9. Garnish the jerk lemon pepper salmon with chopped cilantro if desired for added color and freshness.
  10. Serve immediately with your choice of sides such as steamed vegetables, rice, or a fresh salad for a complete and satisfying meal.

This dish is an absolute flavor explosion. The rich, savory jerk seasoning is complemented by the fresh, zesty lemon pepper seasoning, making it a wonderful dish that’s perfect for a weeknight dinner or entertaining guests. The combination of heat from the jerk seasoning and the coolness of the lemon pepper brings an irresistible balance that will have everyone asking for seconds. Make this dish today and treat yourself to a culinary experience that blends spice, citrus, and rich, flaky salmon in every bite.

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