Facelift with Natural Collagen

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Ingredients

  • ½ cup rice (any type, but white rice works best)
  • 2 cups water
  • 1 tablespoon milk (optional, for extra softness)
  • 1 teaspoon honey (optional, for added hydration)

Instructions

  1. Boil the Rice
    • Rinse the rice thoroughly to remove excess starch.
    • In a small pot, add the rice and water.
    • Boil on medium heat until the rice is very soft and slightly mushy.
  2. Extract the Collagen-Rich Water
    • Strain the rice, keeping the thick, starchy water in a bowl.
    • (You can eat the cooked rice or save it for another recipe!)
  3. Cool and Mix
    • Let the rice water cool until lukewarm.
    • For extra benefits, stir in milk and honey until smooth.
  4. Apply the Mask
    • Wash your face with warm water to open pores.
    • Using a brush or clean fingers, apply the rice water mixture evenly over your face and neck.
  5. Wait 3–5 Minutes
    • Let the mask sit and tighten on your skin.
    • You’ll feel a slight firming effect as it dries.
  6. Rinse Off
    • Rinse with lukewarm water, then splash with cold water to close pores.
    • Pat dry and apply your favorite moisturizer.

💡 Tip: Use this mask 2–3 times a week for smoother, firmer skin. Rice water is rich in antioxidants and natural compounds that help boost collagen and reduce fine lines.

If you’d like, I can also create a short, catchy social media version of this that would grab attention for beauty/DIY audiences. Would you like me to make that next?

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