Eat Cucumber Salad for Dinner Every Day and You Will Lose Belly Fat!

by

Ingredients

  • 2 cups shredded cabbage (green or purple)
  • 1 large cucumber, thinly sliced
  • 1 medium carrot, grated (optional)
  • 2 tbsp lemon juice or apple cider vinegar
  • 1 tbsp olive oil
  • Salt & black pepper to taste
  • Fresh herbs like parsley or cilantro (optional)

Instructions

  1. In a large bowl, combine shredded cabbage, sliced cucumber, and grated carrot.
  2. In a small bowl, whisk together lemon juice (or vinegar), olive oil, salt, and pepper.
  3. Pour the dressing over the vegetables and toss well to coat evenly.
  4. Let the salad sit for 5–10 minutes to allow the flavors to meld.
  5. Sprinkle with chopped herbs before serving.
  6. Serve chilled as a light dinner or side dish.

Would you like me to make it a no-oil version (even lighter for weight loss)?

Leave a Comment