Easy Frozen Fruit Salad recipe

Ingredients

• 1 (8 oz) package cream cheese, softened
• 1 cup sour cream
• 1/2 cup granulated sugar
• 1 tsp vanilla extract
• 1 (8 oz) can crushed pineapple, drained
• 1 cup sliced strawberries
• 1 cup halved grapes (red or green)
• 1 cup mini marshmallows
• 1/2 cup chopped pecans or walnuts (optional)

Instructions

1. In a large bowl, beat the cream cheese until smooth.
2. Add sour cream, sugar, and vanilla extract. Mix until creamy and well blended.
3. Gently fold in the crushed pineapple, strawberries, grapes, marshmallows, and nuts if using.
4. Spoon the mixture into a loaf pan or casserole dish lined with parchment paper or lightly greased.
5. Cover and freeze for at least 4 hours or overnight.
6. Let it sit at room temperature for 10-15 minutes before slicing and serving.

Would you like a version with Greek yogurt or Cool Whip as an option?