Easy and Yummy Bread

Ingredients

• 3 cups flour
• 2 teaspoons yeast
• 1 cup warm milk
• 2 tablespoons sugar
• 1 teaspoon salt
• 1 large egg

Instructions

1. In a small bowl, mix warm milk, sugar, and yeast. Let it sit for 5–10 minutes until foamy.
2. In a large mixing bowl, combine flour and salt.
3. Add the yeast mixture and egg to the flour. Mix until a dough forms.
4. Knead the dough on a floured surface for 8–10 minutes until smooth and elastic.
5. Place the dough in a greased bowl, cover it with a cloth, and let it rise in a warm place for 1 hour or until doubled in size.
6. Punch down the dough, shape it into a loaf or rolls, and place it in a greased baking pan.
7. Let it rise again for 30 minutes.
8. Bake at 350°F (175°C) for 25–30 minutes or until golden brown.
9. Let cool slightly before serving. Enjoy!

Would you like to make it sweeter, add butter, or turn it into dinner rolls?