Ingredients
- 1 tablespoon lemon juice (freshly squeezed)
- ½ teaspoon salt (sea salt or regular table salt)
Instructions
- Mix the lemon juice and salt in a small bowl to form a slightly gritty paste.
- Clean your toenail and gently pat it dry.
- Apply the lemon-salt mixture directly onto the affected nail.
- Let it sit for 15–20 minutes.
- Rinse off with warm water and dry your foot completely.
- Repeat this treatment once or twice daily for several weeks for best results.
📌 Notes:
- Lemon has natural antifungal and antibacterial properties.
- Salt helps draw out moisture and may inhibit fungal growth.
- Always keep feet clean and dry between treatments.
- If irritation occurs or the fungus worsens, stop use and consult a healthcare provider.
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