📝 INGREDIENT
- 1 Raw Egg
- 1 Bowl of Water
📖 INSTRUCTIONS
- Take a bowl and fill it with clean water.
- Gently place the raw egg into the water.
- Observe how the egg behaves in the water.
Results:
- ✅ Egg sinks and lies flat → Very fresh
- ⚠️ Egg stands upright → Not very fresh (use soon)
- ❌ Egg floats → Spoiled (do not use)
💡 TIPS
- Always crack eggs in a separate bowl before cooking.
- Store eggs in the refrigerator for longer freshness.
- Do this test if you’re unsure about egg quality.
- When in doubt, throw it out for safety.