Ingredient
- 1 box of instant vanilla pudding mix (3.4 oz or equivalent)
- 2 cups of cold milk
- 1 cup of whipped topping (such as Cool Whip)
- 1 cup of crushed cookies or graham crackers
Instruction
- Prepare the Pudding:
In a mixing bowl, combine the instant vanilla pudding mix with cold milk. Whisk until the mixture thickens, about 2-3 minutes. Let it sit for a minute to fully set. - Fold in the Whipped Topping:
Gently fold the whipped topping into the pudding mixture until well combined and creamy. - Layer the Dessert:
In a glass dish, start by spreading a layer of crushed cookies or graham crackers. Add a layer of the pudding mixture on top. Repeat the layers until all ingredients are used, finishing with a layer of crushed cookies on top for a decorative touch. - Chill:
Cover the dish and refrigerate for at least 1 hour before serving. This allows the layers to set and the flavors to meld together. - Serve and Enjoy:
Scoop into bowls or serve directly from the glass dish. Garnish with extra cookie crumbs, a dollop of whipped topping, or fresh fruit, if desired.
Does this work for your idea, or would you like any adjustments?