Orange slice candies are a classic nostalgic treat loved by many. These chewy, sugar-coated jelly slices bring back sweet memories! Today, we’re turning them into a simple homemade dessert with powdered sugar and crunchy pecans — perfect for snacking or gifting.
🧾 Ingredients
- Orange slice candies
- Powdered sugar
- Pecans (chopped or finely ground)
👩🍳 Instructions
- Place orange slice candies in a bowl.
- Lightly dust them with powdered sugar to prevent sticking.
- Roll each candy in chopped or ground pecans until well coated.
- Gently press the nuts so they stick properly.
- Arrange on a plate and let them set for 10–15 minutes.
- Serve and enjoy this sweet, nostalgic treat!
💡 Tips
- Use fresh, soft orange slices for best texture.
- Toast pecans lightly for extra flavor.
- Store in an airtight container to keep them fresh.
- You can mix almonds or walnuts for variety.
- Great for holidays, parties, or gift boxes.